Amanda Cecilia Swart | |
---|---|
Nationality | South African |
Alma mater | Stellenbosch University |
Known for | Research into health benefits of rooibos |
Scientific career | |
Fields | Biochemistry |
Institutions | Stellenbosch University |
Thesis |
Amanda Cecilia Swart is a South African biochemist who holds a professorship in biochemistry at Stellenbosch University.[1] She is known for her research on rooibos, a herbal tea popular in South Africa,[2] has been funded by the South African Rooibos Council in her research,[3][4] and is frequently quoted in South African media promoting the reported health benefits of rooibos.[5][6]
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