 Arapian in Athens | |
Native name | Αραπιάν |
|---|---|
| Founded | 1935 |
| Founder | Sarkis Arapian |
| Headquarters | , |
Number of locations | 41 Evripidou Street |
| Products | pastourma and soutzouki |
| Owner | Fanis Theodoropoulos |
| Website | www |
Arapian (Greek: Αραπιάν) is a famed pastourma and soutzouki charcuterie business and market in Athens, Greece.[1][2][3][4][5] The market has been in operation since 1935.[3] Arapian, as well as its neighbour Miran Pastourma, are considered two of the historical establishments of Athens.[6]
- ^ Varvaritis-Tourikis, Helen (7 Aug 2011). "A cut above the rest". Athens News. Retrieved 7 February 2013.[permanent dead link]
See also alternative link
and alternative link from the Internet Archive
- ^ "Arapian Cold Cuts". GlobalMarket. Archived from the original on 4 November 2012. Retrieved 7 February 2013.
- ^ a b "ARAPIAN COLD CUTS". Greek Companies Online. Archived from the original on 11 April 2013. Retrieved 7 February 2013.
- ^ Pappa, Maria. Μπόχα και απόλαυση. Ough Online (in Greek). Retrieved 7 February 2013.
- ^ Rentoulas, Angel (2011-09-21). "Arapian" (in Greek). Archived from the original on 8 May 2012. Retrieved 7 February 2013.
- ^ (in Greek) Το αλλαντικό των μερακλήδων Δύο αρμένικες οικογένειες διατηρούν την παράδοση στον παστουρμά Ρεπορτάζ: Θόδωρος Νικολάου thnikolaou@dolnet.gr Publication date: Τρίτη 21 Ιουλίου 2009 quote: "Arapian's Pastourma has been on the same spot in Euripidou Street since its opening in 1935." and "Ο παππούς όταν ήρθε στην Αθήνα το '22 από την Καισαρεία έφτιαχνε παστουρμά στο σπίτι και τον πουλούσε με το καροτσάκι στην Βαμβάκειο." Ta Nea