Bob's Red Mill is an American brand of whole-grain food marketed by employee-owned[5] American[6] company Bob's Red Mill Natural Foods of Milwaukie, Oregon. The company was established in 1978 by Bob and Charlee Moore, early adopters of the whole grains movement, when other suppliers were making more money by making faster, cheaper products.[7][5][4]
The company markets natural grains and certified organic grains, as well as gluten-freemilledgrain products — marketing itself as the "nation's leading miller of diverse whole-grain foods,"[8] and distributing its products in the United States, Canada, and a number of other locations.
The company produces over 200 products, primarily whole grains ground with quartzmillstones,[9] as well as baking mixes,[10] beans, seeds, nuts, dried fruits, spices, and herbs, in over 70 countries.[11] The products are marketed through seventy natural food and specialty grocery distributors in the United States and Canada, as well as via the company's online store, and the company's factory store and restaurant.[12]
^Jabr, Ferris (October 29, 2015). "Bread Is Broken". The New York Times. Archived from the original on May 25, 2020. Retrieved April 17, 2020 – via NYTimes.com.
^Strom, Shelly (Feb 20, 2005). "Taking Red Mill global". www.bizjournals.com. Archived from the original on 2014-07-15. Retrieved 2019-09-17.