Coconut bar

Coconut bar
Alternative namesCoconut pudding
TypePastry
Place of originChina
Main ingredientsCoconut milk; wheat starch and corn starch, or agar and gelatin
Coconut bar
Chinese椰汁糕
Transcriptions
Standard Mandarin
Hanyu Pinyinyēzhīgāo
Bopomofoㄧㄜ ㄓ ㄍㄠ
Wade–Gilesyeh1-chih1-kao1
IPA[jé.ʈʂɨ́.káʊ]
Yue: Cantonese
Yale Romanizationyèhjāpgōu
Jyutpingje4 zap1 gou1
IPA[jɛ˩.tsɐp̚˥.kɔw˥]

Coconut bar is a refrigerated dim sum dessert found in Hong Kong, Taiwan, Southern China and in overseas Chinatowns. It is sweet and has a soft, gelatin-like texture but is white in color rather than translucent like gelatin. It is sometimes referred to as coconut pudding.


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