Draft:Careers Through Culinary Arts Program

  • Comment: Especially, remove the "Notable Alumni" section, which has no sources and is filled with buzzwords. Many promotional claims are not even sourced.
    It will likely be accepted once fixed. Ca talk to me! 10:32, 15 December 2024 (UTC)


Careers through Culinary Arts Program (C-CAP), currently co-chaired by chef Marcus Samuelsson, is a national nonprofit that creates economic mobility for high-school students and alumni through the hospitality/culinary industry. Each year, it serves over 22,000 middle and high school students across 8 U.S. cities and states, including Arizona, Los Angeles, New York City, and Chicago.

Founded in 1990 by Richard Grausman,[1] C-CAP offers culinary and wellness education in middle schools and provides high school students with hospitality and culinary education, college scholarships and jobs and career development opportunities. Having worked with 370,000 students and awarded $73 million in college scholarships, C-CAP has had a transformative impact on thousands of lives.

  1. ^ Stewart, Melissa (2016-03-11). "Transforming Lives Through the Culinary Arts". Carolina Arts & Sciences Magazine. Retrieved 2024-10-23.

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