| FG | |
|---|---|
&sq=Facebook&lang=en&file=File:Ivy-restaurand_02.JPG) FG when it was still named Ivy | |
 | |
| Restaurant information | |
| Established | 2009[1] |
| Head chef | François Geurds |
| Food type | French |
| Rating |  Michelin Guide |
| Street address | Katshoek 37-b |
| City | Rotterdam |
| Postal/ZIP Code | 3032 AE |
| Country | Netherlands |
| Seating capacity | 60 |
| Website | Official website |
FG (formerly Ivy) is a restaurant in Rotterdam, Netherlands. It is a fine dining restaurant that was awarded one Michelin star for the period 2010–2013, and two stars since 2014.[2][3][4][5]
GaultMillau awarded the restaurant 17.5 out of 20 points.[6]
Head chef of FG is François Geurds, who opened the restaurant in 2009.[7] Geurds, formerly a sous chef in The Fat Duck of Heston Blumenthal, uses Molecular gastronomy in his kitchen.[1]
- ^ a b Kok, Richard (23 February 2009). "Wereldprimeur voor nieuw Ivy" [World premiere for new Ivy]. Misset Horeca (in Dutch). Retrieved 2 June 2013.
- ^ Brandligt, Vivie (1 May 2012). "Historisch overzicht Michelinsterren 2006 t/m 2011" [Historical overview Michelin stars 2006-2011]. Misset Horeca (in Dutch). Archived from the original on October 15, 2012. Retrieved 16 June 2014.
- ^ Brandligt, Vivie (30 November 2012). "Historisch overzicht Michelinsterren 2012–2013" [Historic overview Michelin stars 2012-2013]. Misset Horeca (in Dutch). Retrieved 15 June 2014. (subscription required)
- ^ (in Dutch)Alle 2014 Michelin sterren in een overzicht Archived June 25, 2015, at the Wayback Machine
- ^ Brandligt, Vivie (17 November 2014). "Michelin 2015: Totale sterrenoverzicht" [Michelin 2015: Total star overview]. Misset Horeca (in Dutch). Retrieved 17 November 2014. (subscription required)
- ^ GaultMillau - FG
- ^ Bluiminck, Nathalie (13 June 2013). "Sterrestaurant Ivy heet voortaan FG" [Star restaurant Ivy from now on named FG]. Misset Horeca (in Dutch). Retrieved 20 October 2014. (subscription required)