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Gentleman's Relish, also known as Patum Peperium (meaning "pepper paste" in Latin), is a British commercial brand of anchovy paste created in 1828 by John Osborn.[1] It is a savoury paste with a salty and slightly fishy taste, and contains salted anchovies (minimum 60%), butter, herbs and spices. Today, the secret recipe is withheld from all but one employee at Elsenham Quality Foods in Elsenham, England, the licensed manufacturer.[1][2]
- ^ a b Gentleman's Relish: And Other English Culinary Oddities (A Gourmet's Guide). Warrington: National Trust Books (Anova Books). 2007. pp. 12–13. ISBN 978-1-905400-55-3. Retrieved November 3, 2017.
- ^ "Spreading the word". The Guardian. 18 February 2001. Retrieved 16 January 2017.