Kuraishia

Kuraishia
Scientific classification Edit this classification
Domain: Eukaryota
Kingdom: Fungi
Division: Ascomycota
Class: Saccharomycetes
Order: Saccharomycetales
Family: Saccharomycetaceae
Genus: Kuraishia
Y.Yamada, K.Maeda & Mikata (1994)
Type species
Kuraishia capsulata
(Wick.) Y.Yamada, K.Maeda & Mikata (1994)[1]
Species

K.  capsulata
K. molischiana

Kuraishia is a genus of two species of ascomycetous yeasts in the family Saccharomycetaceae. The type species Kuraishia capsulata was originally described as a member of Hansenula (now Pichia) in 1953.

The genus name of Kuraishia is in honour of Hiroshi Kuraishi, Japanese (Micro-)Biologist (Mycology and Lichenology), from the Tokyo University of Agriculture and Technology.[2]

K. molischiana was described as new to science in 2004.[3] The complete genome sequence of K. capsulata was reported in 2013.[4] K. capsulata produces extracellular exopolysahharide, phosphomannan, as an external phosphorus reserve.[5]

  1. ^ Cite error: The named reference Yamada 1994 was invoked but never defined (see the help page).
  2. ^ Burkhardt, Lotte (2022). Eine Enzyklopädie zu eponymischen Pflanzennamen [Encyclopedia of eponymic plant names] (pdf) (in German). Berlin: Botanic Garden and Botanical Museum, Freie Universität Berlin. doi:10.3372/epolist2022. ISBN 978-3-946292-41-8. Retrieved January 27, 2022.
  3. ^ Cite error: The named reference Péter 2005 was invoked but never defined (see the help page).
  4. ^ Cite error: The named reference Morales 2013 was invoked but never defined (see the help page).
  5. ^ Cite error: The named reference Ustyuzhanina 2018 was invoked but never defined (see the help page).

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