Morton Coutts

Morton Coutts
Born
Morton William Coutts

(1904-02-07)7 February 1904
Died25 June 2004(2004-06-25) (aged 100)
OccupationBrewer
Known forInvention of industrial continuous fermentation process for brewing
RelativesFrederick Joseph Kühtze (grandfather)

Morton William Coutts OBE (7 February 1904 – 25 June 2004)[1] was a New Zealand inventor who revolutionised the science of brewing beer. He is best known for the continuous fermentation method.

  1. ^ Obituary: Morton W. Coutts, NZ Herald, 2 July 2004.

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