Back Penne Afrikaans بيني Arabic بينى (مكرونه) ARZ Пене (паста) Bulgarian Macarró Catalan Penne Czech Penne (pasta) Danish Penne (Teigware) German Πέννες Greek Penne Spanish
 Penne lisce: the exterior of this pasta has a smooth surface. | |
| Type | Pasta |
|---|---|
| Place of origin | Italy |
| Main ingredients | Durum |
| Variations | Penne lisce, penne rigate, pennoni, mostaccioli |
Penne (Italian: [ˈpenːe]) are an extruded type of pasta with tubular pieces, with ends cut at an angle. They are usually made from wheat flour.