Back وصفة Arabic Phayaña wakichawi Aymara Готварска рецепта Bulgarian রেসিপি Bengali/Bangla Rekipe Breton Recepta de cuina Catalan Kuchařský recept Czech Rysáit Welsh Madopskrift Danish Kochrezept German
A recipe is a set of instructions that describes how to prepare or make something, especially a dish of prepared food. A sub-recipe or subrecipe is a recipe for an ingredient that will be called for in the instructions for the main recipe. Cookbooks, which are a collection of recipes, help reflect cultural identities and social changes as well as serve as educational tools. [1]
- ^ "Food Preparation: Cooking and Cooks". Food in Colonial and Federal America: 89–124. 2005. doi:10.5040/9798400652615.ch-003. ISBN 979-8-4006-5261-5.