Back تروفيا Arabic تروفيا ARZ Trofie German Trofie Spanish Trofie French Տրոֆյե Armenian Trofie Italian トロフィエ Japanese Trofie JV Trofie Malay
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| Alternative names | Troffie, strofie, stroffie |
|---|---|
| Type | Pasta |
| Place of origin | Italy |
| Region or state | Liguria |
| Main ingredients | Durum wheat flour, water |
| Similar dishes | Trofiette |
Trofie (Italian: [ˈtrɔːfje]), less frequently troffie, strofie or stroffie, is a short, thin, twisted pasta from the Liguria region of Italy.