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Acar Asia kidul, dikenal minangka achar, aachar, athanu utawa achaar, iku acar, saka subbawana India, digawe saka macem-macem sayuran lan woh-wohan, wadi ing brine, cuka, utawa lengo becik ditonton bebarengan karo macem-macem rempah-rempah Indian .
