![]() Arepas on a street stall | |
Ajangan | Any course |
---|---|
Panggonan asal | Pre-Columbian northern region of South America |
Tlatah utawa praja | Northern region of South America |
Digawé | Timoto-Cuica people[1] |
Woworan pokok | Corn flour (maize meal or flour) |
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Arepa ( pangucap cara Spanyol: [aˈɾepa] ) minangka salah sawijining jinis panganan sing digawe saka adonan jagung giling, asale saka tlatah sisih lor Amerika Selatan ing jaman sadurunge Columbian, lan utamane misuwur ing masakan Kolombia lan Venezuela . Kaloro negara kasebut ngaku minangka papan asale sajian kasebut. [2] [3]